Aug 30, 2011

kusa-dango



According to my dictionary...Kusadango means a rice-flour dumpling flavored with mugwort.
Hmm..it is a complicated expression! I think 'Kusadango' is better.


Although their colors seem weird, these Japanese dumplings with bean jam are really tasty.
I loooooove these traditional sweet.



Of course, they're free of preservative!
So I had to eat  them as soon as possible...
With pleasure :) I was happy...just happy.



by Takagiya(高木屋)

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